Pasta with Eggplant

October 6, 2015

When was the last time you ate a great pasta dish or made pasta at home?  Seems like everyone I know is on a gluten free diet or change of life, excluding pasta all together.  That being said, I recently had some friend over and wanted to show them a super easy recipe for pasta […]

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Baked Fennel

September 24, 2015

Do you know what fennel is?  I grew up eating fennel so it was not foreign for me to see it on the table or for us to just snack on it and I always loved the flavor of fennel.  That being said, 5+ years ago most of my friends stayed away from fennel, even […]

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Homemade Deli Style Roast Beef

September 17, 2015

Recently I have had some health issues which has me paying attention to what goes into my body a little bit more.  That being said, I also like to challenge myself in creating or experimenting with new recipes.  This recipe for homemade deli style roast beef may sound crazy because why would anyone have to […]

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Baked Figs with Honey and Cinnamon

September 15, 2015

When I was first introduced to baked figs with honey and cinnamon I thought I had died and gone to heaven…they were that good!  I was in a restaurant and the baked figs were served on top of vanilla ice cream, as simple as this sounds, it was so amazing I asked the owner of […]

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Noodle Kugel / Family Recipe

September 10, 2015

Noodle kugel is a traditional Jewish dish made for Rosh Hashanah and I have to admit that the first time I tried noodle kugel, 22 years ago, I didn’t like or understand it.  Being Italian I only understood pasta to be savory not sweet and with noodle kugel you are definitely getting a sweet, pudding type […]

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Mock Kishka for Rosh Hashanah

September 8, 2015

Being raised Italian I had never celebrated the Jewish holidays or was even familiar with traditional of Judaism but being married to my ex-husband, who was Jewish, allowed me to learn more about the celebrations and foods served. This recipe for mock kishka was given to me by an old friend, part of my havarah (read […]

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Roasted Tomatoes with Mint

September 3, 2015

I know I do a lot of roasted tomatoes recipes but I love them and with summer coming to an end I wanted to take advantage of making one last batch.  This recipe is a little different than my roasted tomatoes with polenta and my roasted garlic tomatoes as this recipe has mint in it, […]

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5 Minute Appetizer ~ Apricot, Blue Cheese & Nuts

August 31, 2015

I was having a group of girlfriends over for a small dinner gathering and invited my girlfriend Susan to come a little earlier to help me prepare.  I love cooking with Susan as she is very creative and can transform any dish to look like it just came out of a 5-star restaurant. This recipe for […]

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Sautéed Zucchini (Squash) with Mushrooms

August 27, 2015

I love zucchini (squash) and being raised Italian we ate it often, mostly pan sautéed with herbs in a chicken broth, it was always delicious!  I do remember my mother tried frying zucchini sticks once and it was like we just won the lottery as she didn’t often venture out and try something new, especially […]

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Apple Cider Cake Glaze

August 25, 2015

Here is a super easy cake involving apples and apple cider.  I loved this cake as it was simple to make and making an apple cider reduction gives the cake plenty of apple flavor. I love apple pie, apple crumble, French apple or anything apple when it comes to a dessert and yet I don’t tend […]

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